My Top Three: CrockPot Recipes

 
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I love my crock pot. I mean I REALLY love my crock pot. I’ve shared before that 5:00 is not my best hour, and sometimes I think to myself “Today is the day Momma looses her mind.” So nothing feels better than reaching that “crazy hour” and not having to worry about cooking dinner. Don’t let dinner be the straw that breaks the camel’s back, ya get what I’m saying??

I thought I would share my top three go to recipes for the crock pot. These I make on a regular basis and are yummy enough to eat at least once a week. Enjoy!

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1. BBQ Pulled Pork

Crock Pot BBQ Pulled Pork
Crock Pot BBQ Pulled Pork

I’ve shared this recipe on my blog before, but its just that good. This is my momma’s recipe and I have received nothing but good reviews from friends whenever I make it.

Check it out here.

2. Fiesta Chicken

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Now I cannot take credit for this recipe. I found it on Pinterest and it’s from MyLitter.com.

My husband is not a big fan of tomatoes or beans, but the creaminess that comes from the cream cheese in this recipe disguises it enough for even him to love. Woohoo!

Here is the recipe.

3. Chicken Fettuccine Alfredo 

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For some reason when I hear “Alfredo” I picture a super fancy and complicated recipe that I just don’t have time to attempt. But this recipe is SO easy and delicious. It feels like a “special occasion” meal that you didn’t have to slave over and I mean, come on, it’s Alfredo…so you look forward to eating it! I found this recipe on Raininghotcoupons.com

I am gluten intolerant, so I use this recipe for cream of chicken soup.

Recipe here.

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My Top 3: CrockPot Recipes
My Top 3: CrockPot Recipes

Crock-pot BBQ Pork Sandwiches

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I’m pretty sure the angels in heaven sang when the Crock-Pot was invented.

It just makes life so easy.

And when you combine a Crock-Pot with BBQ pork, you know something beautiful is about to happen.

This is my Momma’s recipe for pulled pork sandwiches, which she pretty much just made up herself.¬†One day I want to just create my own delicious recipes. Then I’ll be cool.

But until then, I’ll just share my mom’s recipes. (ha)

Crock-Pot BBQ Pork Sandwiches:

Ingredients:

-1-2 pork tenderloins (2 makes about 7-8 servings)

-olive or vegetable oil

-minced onion (I used dried from my spice rack)

-garlic salt

-salt and pepper

-BBQ sauce of your choice

-Hamburger buns

Directions:

Coat the bottom of your Crock-Pot with the oil and place your pork inside. Sprinkle your spices generously over the pork loin. Place on high and cook for 5-6 hours. Tear apart with fork and add BBQ sauce.

Can be eaten as is, or added to a hamburger bun. (My husband loooooves mayo and a pickle added too!)

Ya’ll enjoy!

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